Read it in 3 min
A combination of authentic ingredients and flavors that will take you straight to your grandmother's table.
Portions to prepare
* Ingredient quantities will be adjusted approximately🌽 Ingredients
🛠 Necessary Equipment
Preparation Steps
In A Bowl, Mix
In a bowl, mix the HARINA DE MAIZ AMARILLO PRECOCIDA P.A.N. with the vegetable broth, salt, ground beef, cumin, oregano, grated onion, and egg. Knead until you obtain a uniform dough.
Form Small Balls Of Approximately
Form small balls of approximately 4 cm in diameter, roll them in HARINA DE MAIZ AMARILLO PRECOCIDA P.A.N., and fry them in vegetable oil until golden brown. Drain on paper towels and set aside.
In A Skillet, Heat
In a skillet, heat the homemade tomato sauce, season with salt and pepper, and cook for a few minutes.
Add The Meatballs And
Add the meatballs and cook over medium-low heat for approximately 15 minutes.
Frequently Asked Questions about this recipe
¿Se puede guardar la masa?
Sí, puedes refrigerarla cubierta en un recipiente hermético por hasta 2 días.
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